5 Months of Wedded Bliss

I woke up pretty early yesterday and spent some time in the blog-o-sphere before making breakfast. Once I was ready to eat, I made a wheat bagel toasted with smart balance and topped with almond butter and frog jam. On the side, I had a nice bowl of watermelon. It was a nice breakfast and fueled me up for the day ahead.

After breakfast, I spent a couple of hours deep cleaning the bathrooms and the kitchen. By the time I finished, the dear husband was back from his long run so the morning timing worked out perfectly. We were heading out to run some errands and my stomach was starting to growl so I ate a banana.

We did a couple of our errands and then stopped for lunch. We ate at Spinnaker’s which is a local family owned place with a nice variety of food. They are famous for their flower pot bread so we started with that.

For lunch, I ordered the grilled chicken panini and fries. The panini had grilled chicken, spinach, mozzarella (!!), red onions and honey dijon mustard. It was so good! I ate most of the panini and a couple of the fries. For some reason, the fries were not appealing to me at all which is probably a good thing.

After lunch, we went to Barnes and Noble to look around and to get a starbucks. I got a soy caramel latte to see how it would compete with my favorite vanilla latte. It was good, but I think I like the vanilla better.

Once we were all buzzed up, we headed home to relax for the rest of the afternoon. Around 5:30, I decided to do my 15 minute clean up before dinner instead of after. I vacuumed the downstairs and decluttered a little bit. This 15 minute thing really is doing so much for our house. I have been thinking of all of the things that I can accomplish in 15 minutes and plan to make a list soon. One of the things that has really been helping me is that I am keeping in mind that I am not trying to achieve perfection just clean and tidy.

We were both feeling uninspired for dinner. I wanted to do something nice since it was our 5 month wedding anniversary and our 25 months since we met anniversary. We had pretty much decided on just going to the italian place just a mile or two away when I read this post on Jenna’s blog. They were headed to the Bonefish Grill and that sounded perfect. We hopped in the car and made it there around 6:45.

For appitizer, we started with the bang bang shrimp. I  had heard awesome things about it and it had been on my mind to try it for a really long time. It greatly exceeded my expectations! I had a light breading and then it was tossed in a creamy spicy sauce that reminded us both of the spicy mayo they use on sushi. We gobbled it down!

Then came the wonderful bread with the lovely olive oil and pesto which I could probably make a meal out of.

And then there was soup, a nice corn crab chowder that I will be trying to duplicate at home come fall.

For dinner, I ordered the pistachio crusted rainbow trout with garlic whipped potatoes and veggies. As you can imagine, by this time, I wasn’t really hungry anymore so I only had a few bites and we boxed up the rest.

When we made it home, we were both really tired so we climbed into bed with our books and called it a night.

QOTD: I have decided that I am going to start the Couch To 5K running program which requires one to run three times per week which I think I can manage. When I ran before, I ran 5 days a week and would love to be back there again. How many days per week do you run?