First off, I want to thank Foodie and Olga for giving me a blog award, that was so kind of both you! It always makes me feel good when people appreciate my blog. I often struggle to write what I really feel in fear of what my readers will think but you guys always honor me with your support. So, instead of picking 5 more blogs, I would just like to give a shout out to all my commenters and lurkers and let you all know that I think each and everyone of you deserve and award for being so supportive of me and my sporadic craziness.
Now, onto yesterday. I have to be upfront and honest when I say that the last few days have been a real struggle for me. The medication I am on for my most recent sinus infection along with being back on weight watchers is throwing me for a loop. I’m suffering a number of side effects from the medication including insomnia, fatigue, mild depression, extreme thirst and weird skin stuff. My doc says it is all normal and that I need to just keep chugging along with it. I have one more week of it to go and I’m not excited about my state of mind when it is over. On top of that, I am struggling every day to stay on track with weight watchers, it seems by the end of the day, I just want to give up. I’m not sure if this is part of the medicine side effects or if this is just how I roll.
I haven’t been straying from my plan or “blowing it” but the thoughts are there. This really scares me because I feel so certain that this time will be different. I want to change so much about the way that I think about food and my relationship with my body. I know that I will stumble and sometimes I might even fall but knowing to just keep going anyway is the hard part. I hope that all of these feeling of distress are just symptoms of this medication but I fear so much that I just don’t have what it takes. 😦
And, with all of that, this is how yesterday went. The alarm went off at 4:30, I said nope and went back to sleep. I finally got up and made it to work with a few minutes to spare. On my way, I had a chocolate cafe au lait to tide me over. Once there and settled, I had shredded wheat with cinnamon and milk along with a hard boiled egg. This was a very satisfying breakfast.
In fact, it kept me going until 12:30! My normal lunch time is 11 so this was something. I wonder if it has to do with the egg versus the almonds?? Anyway, for lunch I heated up a bowl of 16 bean soup which tastes better every time I eat it.
The soup was rather spicy so I had a package of figamagigs for dessert. Mmmm…boy, I really love these things. It is a REALLY good thing they come in tiny packages.
Because lunch was so late, I wasn’t hungry enough for a snack so I just had dinner. I made a chicken pot pie with a polenta crust. This was my first time making it with a polenta crust and I have to say I really liked it. I want to play around with the filling part of the recipe that I used but I can tell that this will be a winter and fall favorite at my house.
I had a bowl of cocoa pebbles for dessert. I didn’t photograph it because you guys have seen it for so many days now, I figured you get the picture 🙂 I headed to bed early in hopes of getting a better night sleep which did not happen, by the way. Boo on meds.
Thought Provoker: What is your motto for staying on track with healthy eating and exercise?